Sadaf Cardamom Ground

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Cardamom Ground
In the Middle Eastern cuisine Cardamom is mixed with coffee beans or tea leaves before brewing. It is also used in a variety of meat and vegetable dishes, or for baking, cookies, muffins.

Ingredients: Cardamom

“Allergen: Packed on shared equipment with wheat, tree nuts, soy and sesame.”

Kosher: RCC

Packaged in USA

Net Wt: 0.75 oz