Citric Acid is a natural preservative. It is used in cooking jams and preserves. Diluted with water and 1/4 to 1/2 citric acid is a substitute for Lemon Juice.
Ingredients: Citric Acid
Allergen: Packed on shared equipment with wheat, tree nuts, soy and sesame.
Packed in USA
Net Wt: 5 Lbs