Extra Virgin Olive Oil
Extra Virgin Olive Oil is produced from the first pressing only of the finest olives.
It is extracted by mechanical pressing only, commonly referred as " cold-pressed". Its superb aroma and flavor make all the difference not just in salad dressings but also in sauteing, frying, and all oil based sauces.
Ingredients: 100% pure olive oil
Product of Italy
Net Wt: 0.5 L
